Cumin Scented Butter Peas: A Flavorful Side Dish

A Unique Twist on Classic Peas

Introducing a side dish that's set to revolutionize your culinary repertoire – Cumin Scented Butter Peas. This vibrant and fragrant dish is perfect for pea lovers wanting to add a touch of flair and depth to their meals.

The Art of Simple Ingredients

Cumin Scented Butter Peas highlights simple, wholesome ingredients, transforming them into a delectable treat. With just the right amount of spice and a rich buttery base, this dish makes an excellent accompaniment to any main course, adding a nutty, aromatic dimension to your dining experience.

Perfect for Any Occasion

Whether you're hosting a bustling dinner party or enjoying a quiet meal at home, Cumin Scented Butter Peas fits effortlessly into any occasion. The combination of spices and peas not only captivates the palate but also elegantly elevates the overall meal presentation.

• Quick and easy to prepare
• Vibrant, aromatic, and mouthwatering flavor
• An impressive dish with minimal effort

This dish embraces the essence of creativity and simplicity, making your culinary journey both exciting and fulfilling.

Мethod of preparation

Begin by boiling the fresh or frozen peas in a pot of salted water until they are tender yet firm, about 3-5 minutes. Drain the peas and set aside. In a large skillet over medium heat, melt the unsalted butter together with the olive oil. Once the butter has melted and begun to bubble, add the ground cumin. Stir the mixture for about 1 minute, allowing the cumin to release its tantalizing aroma. Add the boiled peas into the skillet, stirring to coat them evenly with the butter and cumin mixture. Season with salt and pepper to taste, and allow the peas to cook for an additional 2-3 minutes, stirring occasionally to ensure they're heated through. Just before serving, remove the skillet from heat and drizzle the lemon juice over the peas. Garnish with freshly chopped parsley for a burst of color and flavor. These cumin-scented butter peas are best served warm and are sure to become a staple at your table.