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Herb Infused Potato & Pancetta Pizza

Delicious Herb Infused Potato & Pancetta Pizza Recipe

Discover the Ultimate Comfort Food: Herb Infused Potato & Pancetta Pizza

Imagine a pizza that combines the earthy flavors of herbs, the richness of pancetta, and the comforting taste of potatoes. Our Herb Infused Potato & Pancetta Pizza does just that, offering a unique twist on a classic dish.

Why You'll Love This Pizza

  • Unique combination of flavors
  • Perfect for any meal
  • Easy to customize

Not only does this pizza bring a delightful mix of textures, but it's also a feast for the senses. The aroma of rosemary, thyme, and garlic infuses the potatoes, creating a mouthwatering scent that promises a delicious experience.

The Perfect Dish for Any Occasion

Whether you're hosting a dinner party or enjoying a cozy night in, the Herb Infused Potato & Pancetta Pizza is sure to impress. Its gourmet flair adds a sophisticated touch to any meal, making it a versatile choice for any occasion.

Ingredients

  • 1 pizza dough
  • 1 large potato, thinly sliced
  • 100g pancetta, diced
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup parmesan cheese, grated
  • 2 cloves garlic, minced
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • 2 tablespoons olive oil
  • Salt and black pepper to taste

Мethod of preparation

Begin by preheating your oven to 475°F (245°C). Meanwhile, toss the thinly sliced potatoes with olive oil, garlic, rosemary, thyme, salt, and pepper in a bowl. Set them aside to marinate and infuse the flavors. Roll out your pizza dough on a baking sheet or pizza stone. Distribute the mozzarella cheese evenly over the dough, followed by the marinated potato slices and diced pancetta. Sprinkle the parmesan cheese atop. Bake in the preheated oven for about 15-18 minutes, or until the crust is golden and cheese bubbly. Once baked, let the pizza cool slightly, then slice and serve. The combination of crispy pancetta, aromatic herbs, and soft, flavorful potatoes on a cheesy pizza base makes this dish a memorable eat.

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