Home | Categories | Drinks | Celestial Caramel Latte
Celestial Caramel Latte

Warm Up with a Celestial Caramel Latte

Discover the Comfort of a Celestial Caramel Latte

Indulge in the heavenly combination of rich espresso, velvety milk, and luscious caramel. Perfect for a cozy morning or a tranquil evening, this latte recipe brings warmth and relaxation right to your cup.

Why You'll Love This Latte

Our Celestial Caramel Latte stands out with its unique blend of sweet and savory flavors. The creamy texture of the steamed milk, combined with the bold notes of espresso and the sweetness of caramel, creates a perfect balance that's sure to delight your taste buds.

Perfect for Any Occasion

Whether you need a morning pick-me-up or a calming drink to unwind after a long day, this latte is versatile enough for any time of the day. Serve it hot for a comforting treat or iced for a refreshing twist.

Customize Your Experience

Feel free to personalize this recipe to suit your preferences. Add a hint of vanilla for extra sweetness, or sprinkle some sea salt on top for a gourmet touch. The possibilities are endless with this versatile latte.

Ingredients

  • 1 shot of espresso
  • 1 cup of milk
  • 2 tablespoons caramel sauce
  • Whipped cream (optional)
  • Caramel drizzle (for garnish)

Мethod of preparation

1. Brew a fresh shot of espresso using your preferred method (espresso machine or strong coffee). 2. While the espresso is brewing, heat the milk in a small saucepan over medium heat until hot, but not boiling. Alternatively, you can use a milk frother to steam the milk to your desired temperature. 3. Pour the hot milk into a cup, then add the freshly brewed espresso. 4. Stir in the caramel sauce until fully dissolved, ensuring a smooth and creamy texture. 5. For an added touch of indulgence, top the latte with whipped cream and a drizzle of caramel sauce. 6. Serve immediately and enjoy your Celestial Caramel Latte. For an iced version: 1. Brew the espresso and let it cool slightly. 2. Fill a glass with ice cubes. 3. Pour the espresso over the ice, followed by the milk and caramel sauce. 4. Stir well to combine and top with whipped cream and caramel drizzle if desired. 5. Serve immediately and savor the refreshing, sweet flavors.

See also